Sweet Potato Casserole Bites

Enjoy your favorite Thanksgiving side dish in one tasty bite!  These 3 ingredient Sweet Potato Casserole Bites are a unique holiday appetizer recipe.

I love taking meals or side dishes and turning them into appetizer recipes.  Because, I Love Appetizers!

These were a big hit at my house.  The tease of sweet potato casserole really got me craving a holiday feast!

Ingredients

• 2 Medium Sweet Potatoes
• 5-6 Large Marshmallows
• 15-20 Pecan Halves
• Olive Oil/Non-Stick

Instructions

1. Preheat oven to 400°
2. Peel sweet potatoes and slice 1/4-1/2 inch thick.
3. Slice each marshmallow into 3 pieces. (It is easier if you use a serrated knife and chill marshmallows in refrigerator before slicing.)
4. Lightly drizzle sweet potato slices with olive oil and toss to coat evenly.
5. Transfer sweet potato slices to foil lined baking sheet that has been sprayed with non-stick.
6. Bake for 10 minutes. Flip slices and bake 10 more minutes.
7. Top sweet potatoes with marshmallow slices and broil on high for 30-60 seconds or until lightly browned.
8. Remove from oven and immediately top with pecan halves.
9. Serve.

Notes

• Makes 15-20 Sweet Potato Bites